Scientific publications

Here you can find journal articles, books and chapters, reports, and conference presentations.

Journal articles

Edda Starck & Raúl Matta (2022): More-than-human assemblages and the politics of (Food) conviviality: cooking, eating, and living together in Germany, Food, Culture & Society, DOI: 10.1080/15528014.2022.2160893

Chantal Crenn, Marion Demossier et Boris Pétric (dir.) 2021 Mondialité du vin, Special issue : Ethnologie française, Paris

Crenn Itinéraires de Chinois dans les vignobles du bordelais ou le renversement de la figure de « l’étranger » Ethnologie française, Mondialité du vin

Crenn, Demossier, Pétric 2021 Introduction : Anthropologie du vin : un objet singulier, entre subjectivation et circulation, Ethnologie française, Mondialité du vin
Croce Cécile et Chantal Crenn (dir.) 2021 Art, recherche et Animation. Dans l’animation et la recherche : expérimentations artistiques. Quelles interactions pour quelles transformations ? Carrières sociales éditions, Boredeaux. Art, Recherche et Animation – Carrières Sociales Editions (

Rigoni Isabelle, Crenn Chantal« L’accueil » des MNA originaires d’Afrique sub-saharienne en Gironde. Protection de l’enfance, accès à l’éducation et à l’alimentation,

Crenn et Lacombe Tracer son propre sillon à Sainte Foy La grande : le marché du samedi , Cahiers de la métropole bordelaise, Cambo n°19

Books and Chapters

Matta, R. Suremain, Ch-É., and Crenn, C. (Eds.). 2020. Food Identities at Home and on the Move: Explorations at the Intersection of Food, Belonging and Dwelling. London and New York: Routledge.

Donatella Schmidt and Giovanna Palutan, 2021. Thick leisure. Waiting time in a migratory context, in Leisure and Forced Migration, Reframing Critical Analysis of Lives Lived in Asylum, ed by Nicola De Martini Ugolotti and Jayne Caudwell, Routledge, London

Giovanna Palutan and Donatella Schmidt, 2021. Slow mobility. Processes of place-making among refugees eating and living at the Tiburtina station in Rome, in Changing Mobilities, ed by Lucio Biasiori, Federico Mazzini, Chiara Rabbiosi, Routledge, London


Rick Dolphijn and Virginie Amilien: FOOD2GATHER – Negotiating Foodscapes: An Introduction. SIFO Project Note 2-2020

Elodie Razy et al. FOOD2GATHER: What is migrants’ food all about in Europe? A media discourse analysis through the lens of controversies. SIFO Project Note 3-2021

Conference presentation

The Nordic Association for Food Studies (NAFS) conference: People moving with food: Food, migration and multiculturalism. Oslo, 28.-29. November, 2016.