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International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition

Watch Live Webcast – Opening Session  

1 December 2016 9-10.30, at HiOA Campus Kjeller, room B350

H M Letsie III, King of Lesotho

Jose Graziano da Silva, Director-General, FAO

Margaret Chan, Director-General, WHO

Professor Patrick Webb, Professor, Tufts University, USA

Join Student Discussion: Bringing Fresh Perspectives

1 December 2016 11-12.30, at HiOA Campus Kjeller, room B350

Discuss main issues, opportunities, challenges and lessons learned from Norway

Prepare inputs for to be shared with global decision-makers

Join Student Interactive Session: FAO Rome – HiOA

2 December 2016 12.30-14, at HiOA Campus Bislett, Pilestredet 46-PA124-Prolab   

Discuss with eminent experts from around the world and HiOA students

Follow the Symposium online

Program: http://www.fao.org/3/a-mr651e.pdf

Website: http://www.fao.org/about/meetings/sustainable-food-systems-nutrition-symposium/en/

Twitter: follow the discussion and share questions using #foodsystems